Paneer Makhani Recipe. A rich, buttery, smooth, creamy and restaurant style Paneer Makhani. You can bring the restaurant at home with this Paneer Makhani Recipe. PREPARATION TIME COOKING TIME SERVES 10 mins 35 mins 4 FOR MAKHANI GRAVY FOR MAKHANI PANEER ½ cup Water 2 tsp Butter 4-5 medium size Tomatoes (Diced or roughly chopped)
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Homemade Paneer Bhurji Recipe. Paneer Bhurji is a popular and delicious North Indian recipe made from scrambled paneer (Indian cottage cheese). Very simple, easy and delicious paneer recipe similar to egg bhurji and a good option of protein for vegetarians. Homemade Paneer Bhurji. You can use this paneer bhurji in making Sandwiches and wraps also.
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Summer is here and so are the mangoes. So let’s make something delicious but healthy. I’m making healthy and delicious mango chia pudding and we need just 4 ingredients to make this. You can eat this pudding at breakfast or lunch and it will keep you fuller for a longer time, curbs appetite and sugar
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Homemade Eggless Dark Chocolate Brownie Recipe with cakey texture. Some people like fudgy brownie and some like cakey brownies. So after sharing fudgy brownies’ recipes I decided to share cakey brownie recipe this time. Cakey brownies are light, moist and airy with slightly fluffy texture and cake like interior but fudgy brownies are moist, dense
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Eggless Muffins Recipe. Life always tastes better with these soft and fluffy homemade muffins. Add some magic to your breakfast and afternoon snack. These light and tender muffins with irresistible crunch of cashews and walnuts will be your new coffee mate. Here is quick, simple and easy eggless muffins recipe with cashews, raisins and walnuts.
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I’m truly obsessed with these gooey and fudgy Brownies oozing with dark chocolate, shiny crust on top and a crunch of peanuts. Try this decadent yet simple recipe for irresistible eggless brownies. I don’t have much to say other than sharing this epic eggless brownie recipe with you all. I’ve made these brownies without using
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How To Make Super Soft Gooey, Chocolatey and Fudgy Walnut and Chocochip Chocolate Brownie? A chocolate brownie is a baked chocolate dessert. This is the fudgiest brownie recipe you can ever think of, perfect crisp crackly top, super fudgy center, moist and gooey in all bites. You can add any kind of nuts or chocolate
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Momos, dim sum, wontons are different names of this savoury snack and originally this is a Tibetan recipe and a variety of savoury dumpling. This street food is very popular in Tibet, China, Nepal, Bhutan and northern parts of India. Basically, all purpose flour is used to make the Momos dough but you can use the
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Orange and Chia Seeds Pudding I’m obsessed with chia seeds pudding and I prefer to have this at my breakfast. It keeps me full for long time because of the huge amount of fibre content in it and I feel energised for the whole day. This is super easy to make and can help in weight loss. Whenever
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Vegan and Gluten Free Granola Bars Recipe Granola Bars Recipe. This recipe is Vegan, Gluten Free and Highly Nutritious option to satisfy the cravings and hunger strikes. A good source of Unsaturated fats, Polyunsaturated fats, Monounsaturated fats, Fibre, Protein and super delicious snack. No Bake Granola Bars Recipe with no added refined sugar and requires just 6-7 healthy and natural
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Naan Recipe | Paneer Stuffed Naan Recipe Naan Recipe. Naan is leavened flatbread eaten with curry, lentils or gravies. This bread or naan is baked in a tandoor ( a cylindrical oven made of clay) or can be made at home using simple tawa or griddle. A meal is incomplete without Naan, Roti (Chapaati) or
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Quick and Easy Poha Recipe What is Poha? Poha is Flattened Rice or beaten rice that is cooked with onions, peanuts, spices, herbs and a dash of lemon juice. There are numerous ways to make it. Some people like to eat it by adding different kinds of veggies or some prefer simply by adding only
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Thandai Recipe | Quick and Easy Thandai Recipe Thandai is often associated with festivals specially the Holi Festival popular in Northern India; but this aromatic drink is good to have anytime in summer. This is a Traditional Indian Beverage made with lots of spices and dry fruits. It enhances the flavour and taste of milk
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Uttapam Recipe | Mixed Veg Uttapam Recipe using Rawa/Suji/Semolina batter. Uttapam or Utthappam are savoury pancakes, traditionally served at breakfast in Southern parts of India. This is yet another healthy breakfast recipe from South Indian Cuisine. It can be prepared using Urad Dal and Rice batter or using Semolina batter. Unlike Dosa, Uttapam is of
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Sambhar Recipe without onion and garlic. Sambhar is often pronounced as Sambaar and is a dal (lentil) and mix vegetable Stew, soured with Tamarind. It is served along with Soft Idli, Dosa, Rice, Vada or Parotta (Parantha). Sambhar is a everyday breakfast dish in many South Indian homes. Each state and community has a different
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