Recipe for Spider Web or Net Dosa. Thin pancakes made from a fermented batter of ground Rice and Lentils. This is very famous dish of South Indian Cuisine and often served with Sambhar and Coconut Chutneys. For more such recipes, click this link https://foodiegarima.com/blog-3/ INGREDIENTS: For Dosa Batter 2 cup Rice 1 cup Black Gram
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Gobhi Keema Matar Recipe is a vegetarian version of Keema recipe. Keema refers to minced and tender meat usually made with lamb or mutton, cooked in some spices and curd. The tradition of using minced meat (Keema) is very old. Today I’m sharing a vegetarian version of a Keema recipe using Cauliflower and Peas. Quick,
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Gobhi 65 (Cauliflower 65) – Vegetarian version of Chicken 65. This is a popular South Indian appetizer which is very spicy in taste and prepared by marinating the main ingredient in a few spices, deep fried and then dry tossed in a tempering. Super Crispy and Super Spicy, extremely “Red” in color starter is popular all across
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White Sauce Pasta Recipe. Creamy, cheesy and delicious pasta tossed in White Sauce or Béchamel Sauce. Quick and easy meal loved by everyone and very famous worldwide. White Sauce is also known as Béchamel Sauce. Also, Learn everything you need to know about Pasta, Pasta Shapes, Pasta Quality, Sauce and more with the links given
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