Bhalla Papdi Chaat is a delectable North Indian street food that combines soft lentil dumplings (bhallas) and crispy flour crackers (papdis) with a medley of flavorful toppings. Here’s how you can prepare this savory snack: Serves The number of bhallas (lentil dumplings) you can prepare from 830 grams of moong dal depends on the size
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