5 February, 2023
CHICKEN 65 : Why 65 In Name?
Posted in : FOOD STORIES on by : Garima Tags: Chicken 65, Gobi 65, Paneer 65How Did This Dish Get “65” In Name? Super crispy and super spicy, deep fried chicken dish which is extremely “Red” in color, became very popular all across India and is often served as a starter. ‘Chicken 65’ is made by deep frying the marinated chicken chunks and then quickly dry tossing it in a
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