Lemon Rice, also known as “Chitranna” in South India, stands as a testament to the vibrant and diverse flavors found within the region’s culinary repertoire. This beloved dish is not only a culinary delight but also a cultural emblem, celebrated for its simplicity, tangy zest, and aromatic spices that captivate the taste buds. A Tapestry
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Rava Uttapam Recipe: Introducing an exquisite delicacy from the heart of South India – the Rava Uttapam. Crafted with Semolina (Rava/Suji), a blend of Spices, and an assortment of Vegetables, Rava Uttapam stands out as a mouthwatering delight for breakfast or as a wholesome meal any time of day. 10 Servings INGREDIENTS: For Batter For
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